On the one hand, winding candy canes is not difficult, but anyone who has tried it knows that it is difficult to make a lot of them, especially if you need pairs for earrings. Today, to simplify the task, I suggest using an extruder.

I mix clay of delicious colors:

First I make barrels from polymer clay, I cut each into 3 parts, then I put the colors in a pile, filling them with a multi-colored sausage inside like this:

I squeeze it out through a hexagon or a not very small circle. I roll the candy into spirals. You can also twist the flagellum first:

Let's continue the topic. Now we add up the multi-colored segments. Squeeze out through a nozzle in the form of a three-petal flower:

We change the nozzle to the thinnest noodles. Squeeze out the colored threads and bake them.

Cut with scissors or a knife. We get colored sprinkles:

When sticking to the cream, you need to press them a little into the surface so that they do not crumble. I coated the bagels with varnish on top, it provides additional bonding of the surfaces:

A nozzle with slightly larger holes helps us make sausages like these. After baking, I cut it and glue it onto fimo gel. This makes a polka dot cake:

And if you wrap a piece of light beige clay in brown and squeeze it through a droplet-shaped nozzle, you can get lots and lots of almond topping. Simply slice the baked sausage into as thin layers as possible:

Such beads can become not only jewelry, but also useful for a dollhouse or soft toys sewn by your own hands!

Pendants made of polymer clay are quite a popular topic today. Many people prefer to wear stylish jewelry made with their own hands. Paying attention to young people, you will notice that their jewelry and accessories contain original elements, such as candies, cakes, pastries, etc. And so today we will learn how to make pendants from polymer clay in the form of chocolates.

Polymer clay pendants master class:

To make chocolates from polymer clay we will need:

Plastic of flesh-colored, raspberry translucent, white and chocolate colors;

Toothpick;

Something you can use to roll out plastic (a rolling pin, a glass bottle).

How to make a pendant from polymer clay:

1. Roll a small ball out of raspberry-colored plastic - this is the filling of our chocolate candy. Roll a thin pancake out of flesh-colored plastic.

2. Now wrap the filling into the pancake so that the layer of flesh-colored plastic is evenly distributed. If there is excess around the edges, then they need to be trimmed. We should get an even ball.

3. Roll a pancake out of chocolate-colored plastic and place our filled ball in it. In the same way, roll it all into an even ball.

4. Flatten the resulting chocolate-colored ball a little and cut off small pieces with a blade so that it looks like bites.

5. Decorate the candy with white chocolate from white plastic. To do this, you need to roll out a thin white strip and place it on our chocolate bar.

6. And the finishing touches. Use a toothpick to poke the filling a little to add a doughy, bite-like effect.

7. Now insert the pin for decorations from any side you want and put the candy in the oven. After baking, the resulting polymer clay pendant needs to be polished and varnished.

Today I will show you how to make an easy pendant for chocoholics. This pendant will add charm to your look or can be an excellent gift for a fashionista.

We will need:

• Baked polymer clay.
• Rolling pin or pasta machine.
• The cutter is round.
• A needle or sharpened toothpick.
• Gel liquid plastic.
• Dots.
• Silicone mold optional.

Knead it in your hands and then use a rolling pin or pasta machine to roll out a layer of clay that is slightly larger than a cutter. Don't make it very thin. Apply the cutter without cutting, but only outlining its contours.

Using dots, make three indentations of different sizes.

Then, using a needle, begin to loosen all the clay, without going into the recesses and slightly going beyond the edges. This must be done without going deep, literally along the surface of the clay, in a circular motion. I do this with a medical syringe needle; you can sharpen a toothpick.

When you finish loosening, barely, lightly applying your finger, smooth out the strongly protruding clay particles. Is it true that our surface has become like being sprinkled with grated chocolate...?

To create the indentations, take a very small piece of the same clay and start mixing the gel into it. Until it begins to stretch in your hands like chewing gum.

Then transfer the clay to a container for further mixing. This is an unnecessary cap for me. Continuing to add the gel, mix until you reach a consistency at which the plastic will slowly and viscously come down from the stick or spatula.

Now we will fill the indentations with our polymer cream (it is so similar to ganache cream in cooking). There is no need to achieve a perfect drop; after 5-10 minutes it will settle on its own, settle down and straighten out.

Now place the cutter on top, carefully turn it over, press the clay firmly onto the cutter. The clay should not cut through, but only stick tightly!

Now gently, slowly, begin to stroke the surface of the clay, pressing lightly. The clay will stretch, and the depression we need will appear. There is no need to make it very voluminous.

Next, take another layer of clay. If you don’t have a textured silicone mat, you can roll it onto a piece of linen fabric or a small piece of textured wallpaper. But I was recently given this “miracle”, so I will use it.

I first pressed the clay layer onto a silicone mat with my hands, then rolled it more tightly with a rolling pin.

We carefully remove it. We admire it.

Now it is important for us to place this layer on the surface on which you will bake the pendant. This could be ceramic tiles or glass from a frame. I took the iron cap.

Place the textured layer with the beautiful side down. Don't press or roll it.

Place our cutter with the workpiece on top and press it hard with your hand. With this we automatically glue both parts and cut off the excess.

At this stage I got distracted and forgot to take a photo of how I removed the cutter. You can leave it on, but you will need to sand the edges of the pendant later. My idea was to process the edges in the same way as the entire surface, loosening it with a needle, so I removed it.

Let's bake the pendant. Be sure to look at the temperature indicated on your clay. I set it for 25 minutes at 110 degrees.

If in the future you simply screw in the pin and attach the bail for the pendant, then no more baking will be needed. Your decoration will be ready. Quickly, in one baking and with a minimum of time and tools.

I also want to show you how great these pendants look in a different color.

Have you ever seen blue chocolate? If not, then I suggest you make it yourself, only ours will not be edible, but in the form of a beautiful bracelet made of polymer clay. When I saw something like this, I couldn’t help but make such a beauty for myself.

Making it should not cause any difficulties, the work is not difficult, so I can recommend it even to everyone who has recently become acquainted with such a wonderful material as polymer clay. The bracelet is very delicate and feminine, I would say airy and light. So exclusive plastic decoration handmade will perfectly complement your individual look.

For work we will need the following materials:

Roll small balls (future petals) from turquoise polymer clay and flatten them onto the work surface. We pry it with a blade and fold it into a flower. One flower requires five petals. I made white and turquoise flowers. I added brown plastic to the middle.

We attach it to future candies.

When the candies are ready, they can be sent to the oven for baking. Strictly observe the baking time and temperature, following the instructions on the instructions.

Modeling from polymer clay is one of the popular types of needlework nowadays. One is available to everyone, regardless of age, social status and other interests, allows you to develop your creative abilities.

As a rule, something small: small figurines, souvenirs, jewelry, magnets on the refrigerator. They are more popular because in order to make really beautiful souvenirs or decorations, you need to gain experience and professionalism in this matter, but to glue magnet You can always use a more or less resulting figure, because you can glue anything to the refrigerator door. There are no rules here, and everything depends only on personal imagination.
But it’s better to start with simple-to-make figurines that will look very attractive when finished. Magnitik in the form of a chocolate bar is one of those simple but very effective souvenirs that even a beginner can handle making.
1. To make “Chocolate” you will need:
Polymer clay“chocolate color” (the color can be lighter or darker, depending on the type of chocolate that you plan to make). If there is no suitable color, you can mix clay of several colors to achieve the desired shade.
Knitting needle
Knife

2. You need to knead the clay with your fingers.

3. Using available means (thick marker, air freshener spray or any other bottle), roll it into a pancake.

4. Grab a knitting needle.

5. Make vertical stripes on the pancake by slightly pressing it with a knitting needle.

6. Make horizontal stripes, thereby forming classic squares on a chocolate bar.

7. This turns out to be such a delicious chocolate pancake.

8. Using a knife, we make diagonal stripes inside the cubes so that they become as similar as possible to the real ones.

9. The picture should look something like this.

10. Cut off all excess and leave only 4 whole cubes.

11. All that remains is to bake the clay chocolate bar in the oven, preheating it to 130 degrees (no higher!!!) for 20 minutes. After this period ends, you need to let it cool for at least an hour. Afterwards, you can glue a magnetic plate to the back side.

12. The magnet is ready. Just be sure to warn everyone at home that it is inedible. If you wish, you can make several of these magnets and give them to friends and acquaintances, work colleagues, etc.